Raisins/Kishmish

Indian Raisins (Kishmish)

Celebrated for their natural sweetness, plump texture, and golden clarity, Indian raisins are a hallmark of quality and authenticity in the global dry fruits market. Cultivated in India’s sun-rich vineyards and carefully dried using controlled, hygienic processes, our kishmish retain their superior flavour, vibrant colour, and rich nutritional value.

Indian raisins are naturally abundant in iron, potassium, antioxidants, and dietary fibre, making them an excellent choice for boosting haemoglobin, improving digestion, enhancing energy levels, and supporting overall wellness. Their gentle sweetness and soft bite make them a wholesome alternative to refined sugar and artificial sweeteners.

Highly versatile, Indian kishmish are widely used in premium snacking, bakery and confectionery, breakfast cereals, traditional sweets, desserts, and gourmet cuisines. Trusted by international buyers for their purity, consistent sizing, and long shelf life, our raisins reflect India’s reputation as a dependable exporter of high-grade agricultural products.

Every raisin embodies India’s dedication to quality, nutrition, and excellence—delivering natural goodness to markets worldwide.